Mary’s Biokräuter grow in Tyrol on a small organic farm in Kematen. There Mary Hacket produces specialities with organic herbs. The herbs are carefully processed by hand. Thereby the precious essences are preserved in the best way. This ensures highest quality standards and full delight. The quality of Mary’s Biokräuter starts with the careful treatment of the soil and a well balanced crop rotation without artificial fertilizer. To everybody’s satisfaction an occupation therapy is included in the work. The bases of the production are the EU-regulation for the organic farming, the guidelines of the “Bio Austria” and the official control.