Description:
Netto-Weight: 159g / 7 Mozart rounds, 2 Mozart medallions
What a combination! Allow yourself to be seduced by Austria’s most renowned chocolate delicacy and come and find out about some of the secrets of the real Mozart rounds.
Mirabell is one of the most famous Austrian brands looking back to a long tradition. The real Mozart rounds are still produced according to their original recipe. In the factory in Grödig (a suburb of Mozart's hometown Salzburg) 14 steps and around 2 1/2 hours of production are necessary for each of these little sweet compositions.
The famous medallions were created in 1982 as an addition to the famous rounds. The difference is, that the medallions are covered not by dark but by milk chocolate. To produce just one Mozart medallion it takes 11 steps of productions and 1,5 hours time.
Chocolate pralines filled with dark (27 %) and milky (28 %) nougat creme plus marzipan (6 %) PLUS fine medallions consisting of milk chocolate filled with praline paste (38%) and filling with marzipan (11%). Store cool and dry.
Get more information at www.mirabell.at.
Warning: May contain traces of peanuts and wheat protein.
